Menu
Cold Appetizer
Salmon Burrata
$14Scottish salmon, fresh burrata cheese, house-pickled cherry tomato, yuzu juice, olive oil, Hawaiian black sea salt, honey truffle
Hot Appetizer
Donburi
Impossible Vegan Don
$8White rice, spicy miso sesame, impossible meat, organic tofu, sesame seed, scallions
Kaisen Don
$23Sushi rice, sesame seed, scallions, kizami wasabi, nori tuna, salmon, Kampachi, Japanese scallop, dashi ikura, spicy tuna, crab
Premium Kaisen Don
$38Sushi rice, sesame seed, scallions, kizami wasabi, nori, Marinated Seared Toro, Tuna, Kampachi, Salmon, Hokkaido Scallop, Dashi Ikura, Blue Crab, Spicy Tuna, Sea Urchin,
Grab Hand Roll
Grab Hand Roll (8 Pieces)
$20Grab hand roll served with very special nori (seaweed) from saga prefecture, located on the island of Kyushu, Japan. 2 pieces each of tuna, Salmon, Kampachi wasabi, blue crab
Toro Uni Grab Hand Roll
$18Seared Toro Tartare, Santa Barbara Sea Urchin, Fresh Chopped Wasabi.
Premium Grab Hand Roll (8 Pieces)
$40Grab hand roll served with very special nori (seaweed) from saga prefecture, located on the island of Kyushu, Japan. 2 pieces each of Bluefin Toro, Hokkaido scallop + Sea Urchin, Creamy Salmon Truffle, A5 Miyazaki Wagyu
Ramen
Impossible Vegan Mazemen (Broth-Less)
$14Vegan noodle, house spicy sesame miso, impossible meat, organic tofu, crispy onion, sesame seed, scallions
Mentaiko Mazemen
$15Temomi ramen noodle, cod roe sauce, dashi ikura, ao-nori (for to-go please order our mazemen kit)
Shoyu Ramen
$13.80Shoyu seasoned organic chicken broth & house dashi**, slow-braised Niman ranch pork belly, hanjuku tamago**, menma, nori, scallions
Yuzu Shio Ramen
$14.80Yuzu citrus + sea salt seasoned organic chicken broth+house dashi** slow-braised niman ranch pork belly, hanjuku tamago**, menma, nori, scallions
Spicy Tonkotsu
$14.80Rich, shoyu seasoned pork bone stock, pork belly, egg, kikurage, sweet corn, scallions , nori
Truffle Butter Tonkotsu
$16.80Rich, shoyu seasoned pork bone stock, with truffle butter, pork belly, egg, kikurage, sweet corn, scallions, nori
Uni Mazemen
$18Temomi ramen noodle, sea urchin sauce, dashi ikura, truffle oil, ao-nori. (for to-go please order our mazemen kit)
Vegan Spicy Miso Ramen
$13.80Vegan noodle, house togarashi miso blend + vegan dashi, impossible meat, organic tofu, wood ear mushrooms, sweet corn, scallions, nori
Shio Ramen
$13.80Sea salt seasoned organic chicken broth+house dashi** slow-braised niman ranch pork belly, hanjuku tamago**, menma, nori, scallions
Tonkotsu
$13.80Rich, shoyu seasoned pork bone stock, pork belly, egg, kikurage, sweet corn, scallions, nori
Burnt Garlic Tonkotsu Ramen
$14.80Rich, shoyu seasoned pork bone stock, pork belly, egg, kikurage, sweet corn, scallions, nori
Iki Mazemen Kit
Uni Mazemen Kit
$16Temomi ramen noodle, sea urchin sauce, dashi ikura, white truffle oil, ao-nori.
Iki signature sea urchin mazemen is now available that you can make it at home!
Note: Please place the sauce and noodle pouches in the freezer. Products will stay fresh for more than a month if kept frozen. toppings should be placed in the refrigerator. They will stay fresh for 1-2 days.
Mentaiko Mazemen Kit
$14Temomi ramen noodle, mentaiko sauce, dashi ikura, white truffle oil, ao nori.
Iki signature mentaiko mazemen is now available that you can make it at home!
Note: Products will stay fresh for more than a month if kept frozen. toppings should be placed in the refrigerator. They will stay fresh for 1-2 days.
